Sommaire

• Reviews

  • ·The role of oral health care professionals in preventing and managing obesity: A systematic review of current practices and perceived barriers

    Page :217-225

    Amit Arora, Prakash Poudel, Narendar Manohar, Sameer Bhole, Louise A Baur

    Résumé Résumé Plan Plan   
  • ·Male partners of subfertile couples in which the spouse is obese display adverse weight and lifestyle associated with reduced sperm quality

    Page :226-232

    M. Belan, B. Carranza-Mamane, M.H. Pesant, Y. AinMelk, K. Duval, F. Jean-Denis, M.F. Langlois, J.P. Baillargeon

    Résumé Résumé Plan Plan

• Original Research Papers

  • ·Men living with obesity in New Zealand: What does this mean for health care in general practice?

    Page :233-239

    Fiona Doolan-Noble, Sue Pullon, Tony Dowell, Dane Fuller, Tom Love

    Résumé Résumé Plan Plan

• Conference Proceedings

  • ·Pharmacotherapy in managing psychotropic weight gain and metabolic syndrome in people with mental illness

    Page :240

    Marlene Tham

    
  • ·Treatment of type 2 diabetes in people with obesity

    Page :240

    Georgia Soldatos

    
  • ·Brain control of blood glucose

    Page :240

    Michael Cowley

    
  • ·Obesity pharmacotherapy in clinical practice

    Page :240

    Kirsi Pietilainen

    
  • ·Systems genetics approaches to map new genes in metabolism and aging

    Page :240

    Johan Auwerx

    
  • ·Bile acid signaling and control of mitochondrial metabolism

    Page :241

    Kristina Schoonjans

    
  • ·The novel designer cytokine IC7Fc protects against obesity-induced metabolic disease

    Page :241

    Tamara Allen, Maria Findeisen, Mark Febbraio

    
  • ·Hepatokines: linking fatty liver to diabetes

    Page :241

    Matthew Watt

    
  • ·Emerging Roles of MAP kinase phosphatases in metabolic homeostasis

    Page :241

    Anton Bennett

    
  • ·The personal burden of stigma, bias and responsibility for obesity

    Page :241

    John Dixon

    
  • ·Diet as a shared risk factor for obesity and common mental disorders

    Page :241-242

    Michael Berk

    
  • ·Early life stress and subsequent obesity in women

    Page :242

    Jayashri Kulkarni

    
  • ·Facilitating change in retail settings covering government, small stores and supermarkets

    Page :242

    Joel Gittelsohn

    
  • ·The facilitators and barriers to implementation from the experience of government in settings under their control

    Page :242

    Megan Cobcroft

    
  • ·What else can be implemented to enhance policy outcomes including pricing, labelling, placement and product

    Page :242

    Anna Peeters

    
  • ·The experience of Wester Leisure Services in improving the nutritional value of the food supply from a business perspective

    Page :242

    Carson Brooks

    
  • ·Engaging food businesses in healthy eating initiatives: lessons from the UK

    Page :242-243

    Tara Boelsen-Robinson, Anna Peeters, Corinna Hawkes

    
  • ·Cellular energy sensing and metabolism: implications for treating obesity

    Page :243

    Gregory Steinberg

    
  • ·What should we over-eat?

    Page :243

    David James

    
  • ·The diverse obesity phenotypes – Implication for treatment

    Page :243

    Dorit Samocha-Bonet

    
  • ·Disruption of AMPK-glycogen binding in vivo reveals novel roles in whole-body and tissue metabolism

    Page :243-244

    Nolan Hoffman, Jamie Whitfield, Natalie R. Janzen, Mehdi R. Belhaj, Sandra Galic, Lisa Murray-Segal, Jonathan S. Oakhill, John W. Scott, Bruce E. Kemp, John A. Hawley

    
  • ·Muscle membrane permeability to glucose and blood flow explain increased insulin sensitivity in muscle after exercise

    Page :244

    Glenn K. McConell, Kim A. Sjøberg, Frederik Ceutz, Lasse Gliemann, Michael P. Nyberg, Ylva Hellsten, Christian Frøsig, Bente Kiens, Jørgen F.P. Wojtaszewski, Erik A. Richter

    
  • ·Time restricted feeding

    Page :244

    Leonie Heilbronn

    
  • ·Alternating periods of energy restriction and energy balance

    Page :244

    Amanda Sainsbury-Salis

    
  • ·Circadian rhythms, diet and exercise

    Page :244

    John Hawley

    
  • ·Effect of intermittent compared with continuous energy restriction on glycaemic control in patients with type 2 diabetes

    Page :245

    Sharayah Carter, Peter Clifton, Jennifer Keogh

    
  • ·Effects of time-restricted feeding on mood, hunger and fatigue

    Page :245

    Evelyn B. Parr, Brooke L. Devlin, Leah Brennan, John A. Hawley

    
  • ·“It would definitely make you think twice, even after you’ve finished the drink, it's in your car, like the empty bottle, you’d look at it”: Young adults’ reactions to warning labels on the bottles of sugary drinks

    Page :245-246

    Caroline Miller, Melanie Wakefield, Joanne Dono, Kerry Ettridge, John Coveney, Simone Pettigrew, Sarah Durkin, Gary Wittert, Jane Martin, David Roder

    
  • ·Frequency of price promotions on food in a major Australian supermarket chain: analysis by food category and relative product healthiness

    Page :246

    Devorah Riesenberg, Gary Sacks, Kathryn Backholer, Annabel Paix, Christina Zorbas, Josephine Marshall, Miranda R. Blake, Adrian J. Cameron

    
  • ·The potential cost-effectiveness of regulatory restriction on price promotions of carbonated sugary beverages in Australia

    Page :246

    Oliver Huse, Jaithri Ananthapavan, Adrian Cameron, Gary Sacks, Christina Zorbas, Anna Peeters, Marj Moodie, Jane Martin, Kathryn Backholer

    
  • ·Cost-effectiveness of the Victorian sugary drink public education mass media campaign: a modelled analysis

    Page :247

    Nikki McCaffrey, Belinda Morley, Alison McAleese, Victoria Brown, Anita Lal, Melanie Wakefield, Helen Dixon, Jaithri Ananthapavan, Craig Sinclair, Maria Szybiak, Maurice Swanson, Gary Sacks, Rob Carter

    
  • ·Can front-of-pack nutrition labels overcome any biasing effects of nutrient and health claims?

    Page :247

    Zenobia Talati, Simone Pettigrew, Richard Norman, Bridget Kelly, Helen Dixon, Bruce Neal, Caroline Miller

    
  • ·Reporting on key nutrition indicators as a decision support tool to improve diet quality in remote Indigenous Australian communities

    Page :248

    Emma McMahon, Megan Ferguson, Anthony Gunther, Tom Wycherley, Julie Brimblecombe

    
  • ·Obesity and increased cancer risk: the development of a public health education campaign

    Page :248

    Alice Bastable, Craig Sinclair, Rebecca Cook, Melanie Wakefield, Belinda Morley, Helen Dixon, Jane Martin, Alison McAleese

    
  • ·Simulated economic impacts of Australian Obesity Management Algorithm implementation: microsimulation modelling to 2030

    Page :248-249

    Sharyn Lymer, Michelle Cunich, Stephen Colagiuri

    
  • ·The role of the pro-apoptotic protein BIM in glucose homeostasis and preservation of islet mass in type 2 diabetes

    Page :249

    Helen Thomas

    
  • ·IL-22-based tissue-targeted therapeutics for type 2 diabetes

    Page :249

    Michael McGuckin

    
  • ·The interplay between insulin and the NPY system

    Page :249

    Kim Loh

    
  • ·Cafeteria diet-induced cognitive impairment is prevented by oral minocycline in association with changes in the microbiome

    Page :249-250

    Sarah-Jane Leigh, Nadeem O. Kaakoush, Fred Westbrook, Margaret J. Morris

    
  • ·Genetic architecture of a healthy diet in Drosophila

    Page :250

    Essi Havula, Deanne Francis, Shila Ghazanfar, Elise Needham, Teleri Clark, Jean Yang, Greg Neely, David James

    
  • ·Metformin and dietary advice for pregnant women who are overweight or obese: the GROW randomised trial

    Page :250

    Jodie M. Dodd, Jennie Louise, Andrea R. Deussen

    
  • ·The importance of good dialogue between healthcare professionals and people with obesity

    Page :250-251

    Georgia Rigas, Angela Golden, Joseph Nadglowski, Ken Tomaszewski, Madhuri Metha, Boris Stevenin, Michelle Look, John Dixon

    
  • ·Real-world clinical effectiveness of liraglutide 3.0 mg for weight management in Canada

    Page :251

    Samantha Hocking, Sean Wharton, Aiden Liu, Arash Pakseresht, Emil Nortoft, Christiane Haase, Johanna Mancini, Sarah Power, Sarah VanderLelie, Rebecca Christensen

    
  • ·Comparison of clinicians’ views for managing children with obesity in the primary, secondary and tertiary settings

    Page :251

    Jennifer Cohen, Annie M. Brennan, Shirley Alexander, Jo Henderson, Christie Graham, Louise A. Baur

    
  • ·Service provides; the adolescent decides: weight loss outcomes in a tertiary obesity service

    Page :252

    Alicia Grunseit, Sarah Young, Kerryn Chisholm, Shirley Alexander, Natalie Lister

    
  • ·Early adolescent weight gain and its relationship to the tempo and timing of puberty

    Page :252-253

    Hoi Lun (Helen) Cheng, Matthew Behan, Georgina Luscombe, Catherine Hawke, Karen Paxton, Frances Garden, Kate Steinbeck

    
  • ·Early clinical markers of overweight/obesity onset and resolution by adolescence: Longitudinal Study of Australian Children

    Page :253

    Kate Lycett, Markus Juonala, Ted Lau, Anneke Grobler, Jessica A. Kerr, Costan Magnussen, Matthew A. Sabin, David P. Burgner, Melissa Wake

    
  • ·Longitudinal association of a body mass index (BMI) genetic risk score with growth and BMI changes across the lifecourse

    Page :253

    Marie-Jeanne Buscot, Markus Juonala, Terho Lehtimäki, Niina Pitkänen, Olli Raitakari, Jorma Viikari, Costan Magnussen

    
  • ·FGF21: A crucial metabolic regulator in mouse and human. Is it coming soon to a pharmacy near you?

    Page :254

    Terry Maratos-Flier

    
  • ·Changing the food environment to reduce risk for obesity: What we have learned and future challenges

    Page :254

    Joel Gittelsohn

    
  • ·Amino acid balance in appetite, obesity and ageing

    Page :254

    Samantha Solon-Biet

    
  • ·An endocrine-hepato-muscular metabolic crosstalk links sarcopenia and hyperglycaemia in obesity

    Page :254

    Adam J. Rose, Patricia M. Rusu, Yann Yap, Jonas Schumacher, Stephan Herzig, Mathias Heikenwalder, Mattias Blüher, Oliver Müller, Jürgen G. Okun

    
  • ·Disrupting amino acid homeostasis to improve metabolic diseases

    Page :254

    Stefan Broer, Qi Cheng, Nishank Shah, Kiran Javed, Aditya Yadav, Sebastian Brachs, Joachim Spranger, Jianhua Zhang

    
  • ·The effectiveness of dietary interventions for adolescents affected by overweight and obesity

    Page :254

    Vanessa Shrewsbury

    
  • ·Preventing mental illness among young people: opportunities emerging from systems-based obesity prevention

    Page :255

    Erin Hoare, Claudia Strugnell, Steve Allender, Felice Jacka

    
  • ·National monitoring of diet and activity among Australian secondary students: the NaSSDA survey

    Page :255

    Melanie Wakefield

    
  • ·Teens, diet, and physical activity: Knowledge, attitudes, and perceived trade-offs

    Page :255

    Simone Pettigrew

    
  • ·Energy drink consumption among Australian adolescents occurs amidst a cluster of unhealthy behaviours

    Page :255-256

    Belinda Morley, Maree Scully, Philippa Niven, Melanie Wakefield, Iain S. Pratt

    
  • ·Role of amygdala NPY in the development of stress-induced obesity

    Page :256

    Herbert Herzog

    
  • ·Brain control of blood glucose

    Page :256

    Michael Cowley

    
  • ·AgRP neurons require carnitine acetyltransferase (Crat) to regulate metabolic flexibility and peripheral nutrient partitioning

    Page :256

    Zane Andrews

    
  • ·Osteoglycin, a novel coordinator of bone and glucose homeostasis

    Page :256

    Nicola J. Lee, N. Ali, L. Zhang, Y. Qi, I. Clarke, R.F. Enriquez, M. Brzozowska, I.C. Lee, M.J. Rogers, D.R. Laybutt, J.R. Center, P.A. Baldock, Herbert Herzog

    
  • ·Insulin regulates POMC neuronal plasticity to control glucose metabolism

    Page :257

    Garron T. Dodd, Natalie J. Michael, Robert S. Lee-Young, Salvatore P. Mangiafico, Jack T. Pryor, Astrid C. Munder, Stephanie E. Simonds, Jens C. Brüning, Zhong-Yin Zhang, Michael A. Cowley, Sofianos Andrikopoulos, Tamas L. Hovarth, David Spanswick, Tony Tiganis

    
  • ·Dose-responsive benefits of weight loss

    Page :257

    Zoltan Pataky

    
  • ·Effects of lifestyle changes on non-alcoholic fatty liver disease

    Page :257

    Kirsi Pietilainen

    
  • ·Dose-responsive benefits of exercise

    Page :257

    Nathan Johnson

    
  • ·Effects of exercise training during pregnancy on late pregnancy and postpartum cardiorespiratory fitness in overweight and obese women: A randomised controlled trial

    Page :258

    Trine T. Moholdt, Siv Mørkved, Kirsti K. Garnæs

    
  • ·Comparing two exercise training doses on body composition in adults with overweight/obesity and type 2 diabetes: a randomised controlled trial

    Page :258

    Emily R. Cox, Jeff S. Coombes, Trishan Gajanand, Shelley E. Keating

    
  • ·Early infant feeding and body mass index trajectory in the first five years of life

    Page :258-259

    Miaobing Zheng, Rachel Laws, Karen J. Campbell

    
  • ·A pilot primary school active break program (ACTI-BREAK): effects on academic and physical activity outcomes for students in Years 3 and 4

    Page :259

    Amanda Watson, Anna Timperio, Helen Brown, Kylie D. Hesketh

    
  • ·Parental translation to practice of healthy eating and active play messages and the impact on childhood obesity: a mixed methods study

    Page :259

    Alyssa Huxtable, Jillian Whelan, Lynne Millar, Penny Love, Colin Bell

    
  • ·Qualitatively distinct child to adult BMI trajectories and adult cardiometabolic outcomes

    Page :260

    Russell J. Thomson, Markus Juonala, Matthew Sabin, David Burgner, Terho Lehtimäki, Niina Hutri-Kähönen, Jorma Viikari, Olli Raitakari, Costan Magnussen, Marie-Jeanne Buscot

    
  • ·Predictors of persistent body weight misclassification from adolescence period to adulthood: A longitudinal study

    Page :260

    Abdulaziz A.A. Aloufi, Jake Najman, Abdullah Mamun

    
  • ·Do dietary patterns track from adolescence into adulthood?

    Page :261

    Gina L. Ambrosini, Geeta Appannah, Kevin Murray, Georgina Trapp, Wendy H. Oddy

    
  • ·Impact of height-adjustable desks on adolescents’ energy expenditure, adiposity and perceived musculoskeletal discomfort

    Page :261

    Ana Maria Contardo Ayala, Jo Salmon, David Dunstan, Lauren Arundell, Anna Timperio

    
  • ·Predicting early childhood obesity at infancy: a model for the New Zealand population

    Page :262

    Éadaoin M. Butler, José G.B. Derraik, Rachael W. Taylor, Susan M.B. Morton, Marewa Glover, El-Shadan Tautolo, Wayne S. Cutfield

    
  • ·The Color of Fat: brown, white, beige, and more

    Page :262

    Shingo Kajimura

    
  • ·Regulator of Calcineurin 1 (RCAN1) helps coordinate whole body metabolism and limit energy expenditure

    Page :262

    Damien Keating

    
  • ·Identification and characterisation of metabolically distinct human adipocyte precursor cells

    Page :263

    Arthe Raajendiran, Geraldine Ooi, Ashlee Clark, Jacqueline Bayliss, Paul O’Brien, Renea Taylor, Matthew Rodeheffer, Paul Burton, Matthew Watt

    
  • ·Targeting mitochondrial uncoupling to reverse obesity and related comorbidities

    Page :263

    Stephanie J. Alexopoulos, Sing-Young Chen, Elizabeth S. Childress, Joseph Salamoun, Divya P. Shah, Webster L. Santos, Kyle L. Hoehn

    
  • ·Tissue-specific actions of protein kinase C epsilon in the modulation of insulin signalling and glucose tolerance

    Page :263-264

    Carsten Schmitz-Peiffer

    
  • ·Lipidomic profiling reveals early-stage metabolic dysfunction in overweight or obese humans

    Page :264

    Aya Mousa, Negar Naderpoor, Natalie Mellett, Kirsty Wilson, Peter J. Meikle, Barbora De Courten, Magdalena Plebanski

    
  • ·Insights into type 2 diabetes susceptibility and resilience: TOFI_Asia study

    Page :264

    Ivana R. Sequeira, Wilson Yip, Louise W.W. Lu, Lindsay Plank, Rinki Murphy, Kieren G. Hollingsworth, Jun Lu, Sally D. Poppitt

    
  • ·Comparing two exercise training doses on metabolic control in adults with overweight/obesity and type 2 diabetes: a randomised controlled trial

    Page :265

    Trishan Gajanand, Shelley E. Keating, Wendy J. Brown, Matthew D. Hordern, Emily Cox, Robert G. Fassett, Jeff S. Coombes

    
  • ·Effect of high intensity interval training on visceral adiposity and body composition in patients with coronary artery disease

    Page :265

    Jenna Taylor, Jeff S. Coombes, Michael D. Leveritt, David J. Holland, Shelley E. Keating

    
  • ·Predicting variations in individual response to different weight loss regimens

    Page :265-266

    Alyssa Susanto, Samantha Hocking, Tania Markovic, Timothy Gill

    
  • ·Assessing kidney disease risk in clinically obese youth: BMI better predicts renal tubular dysfunction, whilst BMI z-score better predicts glomerular filtration abnormalities

    Page :266

    Brooke E. Harcourt, Jeff Kao, Erin J. Alexander, Zoe McCallum, Matt A. Sabin

    
  • ·Standardised baseline data collections in obesity management services in Australia: Recommendations from an expert panel

    Page :266-267

    Divya Ramachandran, Evan Atlantis, Samantha Hocking, Tania Markovic, Timothy Gill

    
  • ·Low copy number of the salivary amylase gene (AMY1) are associated with obesity, dyslipidemia and chronic low-grade inflammation but not insulin sensitivity and secretion

    Page :267

    Barbora De Courten, Aya Mousa, Negar Naderpoor, Regina Belski

    
  • ·Hypothalamic hunger promoting neurons drive life

    Page :267

    Tamas Horvath

    
  • ·Novel circulating biomarkers identify insulin resistance phenotypes in obesity

    Page :267-268

    Yen Chin Koay, Pengyi Yang, Daniel Chen, Arthur B. Jenkins, Jerry Greenfield, John F. O'Sullvan, Dorit Samocha-Bonet

    
  • ·Vitamin D supplementation improves adipokine concentrations in overweight or obese adults

    Page :268

    Aya Mousa, Negar Naderpoor, Robert Scragg, Barbora De Courten

    
  • ·Modification of cognitive biases in overweight and obesity

    Page :268

    Naomi Kakoschke, Chloe Hawker, Ben Castine, Barbora De Courten, Antonio Verdejo-Garcia

    
  • ·Intermittent compared to continuous energy restriction on weight loss and weight maintenance: effects after 12 months

    Page :268-269

    Michelle Headland, Peter Clifton, Jennifer Keogh

    
  • ·Improving healthy food purchases from online canteens: A cluster RCT

    Page :269

    Tessa Delaney, Luke Wolfenden, Sze Lin Yoong, Rachel Sutherland, John Wiggers, Kylie Ball, Karen Campbell, Chris Rissel

    
  • ·Using online data collection methods to estimate the price and affordability of healthy and less healthy diets under different pricing scenarios

    Page :269-270

    Christina Zorbas, Amanda J. Lee, Anna Peeters, Tim Landrigan, Kathryn Backholer

    
  • ·Trends in discretionary foods and beverage sales in Australian grocery and convenience stores between 2011 and 2017

    Page :270

    Emma Gearon, Kathryn Backholer, Adrian Cameron, Gary Sacks, Cliona Ni Mhurchu, Devorah Risenberg, Anna Peeters

    
  • ·Correlates of sugar-sweetened beverage consumption in Australian young adults

    Page :270

    Rebecca M. Leech, Felicity J. Pendergast, Anthony Worsley, Sarah A. McNaughton

    
  • ·Sex and menstrual cycle modulate cold- and meal-induced brown adipose tissue activity in humans

    Page :270-271

    John-Paul Fuller-Jackson, Aimee Dordevic, Iain J. Clarke, Helen Truby, Belinda A. Henry

    
  • ·Perilipin 5 deletion in hepatocytes remodels lipid metabolism and causes hepatic insulin resistance in mice

    Page :271

    Stacey N. Keenan, Ruth C. Meex, Jen C.Y. Lo, Magdalene K. Montgomery, Matthew J. Watt

    
  • ·Hunger-sensing AgRP neurons engage the hypothalamic-pituitary-adrenal axis to mediate adaptive responses to stress

    Page :271

    Rachel Clarke, Sarah Lockie, Alexander Reichenbach, Mathieu Mequinon, Sarah Spencer, Stuart Mazzone, Zane Andrews

    
  • ·PSMD9 identified as a novel regulator of hepatic acylglycerol metabolism using an integrated systems-biology approach

    Page :272

    Michael F. Keating, Tom Q. Vallim, Ben L. Parker, Marcus M. Seldin, Elizabeth J. Tarling, Sarah C. Moody, Yingying Lui, Jake A. Lusis, Peter J. Meikle, David E. James, Brian G. Drew, Anna C. Calkin

    
  • ·Metabolic effects of acquired obesity–lessons from twin studies

    Page :272

    Kirsi Pietilainen

    
  • ·Basic research in obesity: incredible insights but limited effects on clinical outcomes

    Page :272

    Jeffrey Flier

    
  • ·Challenges to obesity research in humans: the power of human phenomic studies

    Page :272

    Jerry Greenfield

    
  • ·Public Health perspective presented by Joel Gittelsohn

    Page :273

    Joel Gittelsohn

    
  • ·Using simulation modelling to build community capacity to change food systems

    Page :273

    Andrew Brown

    
  • ·What approaches can be used to change the system, how do you scale up using collective impact and community models

    Page :273

    Shelley Bowen, Jon Anstey

    
  • ·Applying systems thinking in childhood obesity prevention – lessons from food system change in the WHOSTOPS grant

    Page :273

    Steve Allender

    
  • ·Can the community of a rural and remote Australian local government area lead and sustain obesity prevention?

    Page :273

    Jillian Whelan, Penelope Love, Lynne Millar, Steve Allender, Colin Bell

    
  • ·What does obesity prevention look like in a local government setting? Connecting LiveLighter^® with public health in practice

    Page :274

    Maria Szybiak, Victoria Jansen, Jenny Atkins, Deb Langridge, Steve Pratt

    
  • ·The role of diets in managing severe obesity in adolescents

    Page :274

    Louise Baur

    
  • ·Eating disorders and disordered eating in obesity

    Page :274

    Leah Brennan

    
  • ·The changing shape of our children and adolescents

    Page :274

    Sarah Garnett

    
  • ·Two-year outcomes of Wh?nau Pakari: a novel home-based intervention for child and adolescent obesity

    Page :274-275

    Yvonne Anderson, Lisa Wynter, Cameron Grant, Cervantée Wild, Niamh O'Sullivan, Tami Cave, José Derraik, Wayne Cutfield, Paul Hofman

    
  • ·Improved vascular structure and function following intermittent energy restriction in adolescents with obesity

    Page :275

    Hiba Jebeile, Megan L. Gow, Natalie B. Lister, Marjan Mosalman Haghighi, Kerryn Chisholm, Alicia Grunseit, Shirley Alexander, Christopher T. Cowell, Louise A. Baur, Julian Ayer, Sarah P. Garnett

    
  • ·Systems genetics as a tool to probe hepatic lipid and energy metabolism

    Page :275

    Brian Drew

    
  • ·Metabolomic analysis of insulin resistance across different mouse strains and diets

    Page :275-276

    Jacqueline Stoeckli

    
  • ·Diet and environment: some “Inconvenient Truths” about obesity-related insulin resistance

    Page :276

    Greg Cooney

    
  • ·The role of Ap2a2 in PPAR?-mediated regulation of lipolysis in adipose tissue

    Page :276

    Magdalene K. Montgomery, Jacqueline Bayliss, Stephen Ting, Arthe Raajendiran, Matthew J. Watt

    
  • ·Salt intake promotes browning of white adipose tissue through the NPY-TH pathway

    Page :277

    Xin Zhou, Chen-liang Zhang, Zhi-yuan Song, Yan-Chuan Shi, Shu Lin

    
  • ·Distinct populations of Arc NPY neurons control specific aspects of energy homeostasis

    Page :277

    Qi Yue, Nicola Lee, Lei Zhang, Ron Enriquez, Herbert Herzog

    
  • ·Differential benefits of two isocaloric exercise programs on diet-induced non-alcoholic fatty liver disease and circulating extracellular vesicles in mice

    Page :277-278

    Linda A. Ban, Sergio F. Martinez Huenchullan, Luisa F. Olaya Agudo, Babu Raja Maharjan, Christine Yee, Charmaine S. Tam, Stephen M. Twigg, Susan V. McLennan

    
  • ·Vertical sleeve gastrectomy and hypertension in diet-induced obese rodents

    Page :278

    Denovan P. Begg

    
  • ·A systematic research review of associations between maternal eating disorders and parent-child feeding interactions

    Page :278

    Heidi Bergmeier, Heather Morris, Lauren Bruce, Helen Skouteris

    
  • ·Recovery from sucrose-induced metabolic and cognitive impairments in male rats

    Page :279

    Robert A. Boakes, Michelle X. Fu, Michael D. Kendig, Sarah I. Martire, Kieron B. Rooney

    
  • ·Metformin administration in pregnant high-fat fed rats improves metabolic function and adiposity

    Page :279

    Jessica F. Briffa, Kristina Anevska, Lily Chen, Mary E. Wlodek, Tania Romano

    
  • ·N-acetylcysteine reduces ‘addiction-like’ behaviour towards high-fat high-sugar food in diet-induced obese rats

    Page :279

    Diana Sketriene, Damien C. Battista, Robyn M. Brown, Andrew Lawrence

    
  • ·The transgenerational effects of obesogenic diets

    Page :280

    Tara-Lyn Carter, Damian Dowling, Matthew Piper, Rebecca Robker

    
  • ·Effect of intermittent fasting on autophagy in human and C57BL/6 mouse muscle

    Page :280

    Rajesh Chaudhary, Bo Liu, Tim Sargeant, Amanda Page, Gary A. Wittert, Amy T. Hutchison, Leonie Heilbronn

    
  • ·Modulation of gastric vagal afferent satiety signalling by endocannabinoids

    Page :280

    Stewart Christie, Hui Li, Rebecca O’Rielly, Gary Wittert, Amanda Page

    
  • ·Effect of whole foods and dietary patterns on markers of subclinical inflammation in weight stable overweight and obese adults – A Systematic Literature Review

    Page :281

    Stephanie Cowan, Emily Leeming, Andrew Sinclair, Aimee Dordevic, Helen Truby, Simone Gibson

    
  • ·Periodontal bone loss is not modulated by weight gain in an experimental mouse model of periodontitis

    Page :281

    Joerg Eberhard, Juliano Morimoto, Jibran Wali, Kate Ruiz, Victoria Cogger, Samantha Solon-Biet, Tamara Pulpitel, David LeCouteur, David Raubenheimer, Stephen Simpson, Alistair Senior

    
  • ·The designer cytokine IC7Fc improves metabolic homeostasis in db/db mice

    Page :281-282

    Maria Findeisen, Casey Egan, Erica Kimber, Tim Adams, Stefan Rose-John, Mark A. Febbraio

    
  • ·Cognitive control of reward neurocircuitry in the activity-based anorexia rat model

    Page :282

    Claire J. Foldi, Laura K. Milton, Brian J. Oldfield

    
  • ·The role of amyloid beta₄₂ in heart disease

    Page :282

    Liam G. Hall, Juliane K. Czeczor, Timothy Connor, Sean L. McGee

    
  • ·Why do some mice resist weight gain on a high caloric diet? An omics approach

    Page :282-283

    Martin Whitham, Gerard Pernes, Mark Febbraio, Peter Meikle, Graeme Lancaster, Darren Henstridge

    
  • ·Fatty acid binding protein 4 inhibitor corrects metabolic disturbance in MKR mouse of Type 2 diabetes

    Page :283

    Lili Huang, Weizhuo Dominique Tan, Chengjian Wang, Zhengxiang Huang, Johannes D. Veldhuis, Shanli Zhu, Chen Chen

    
  • ·Metabolic effects of mirabegron in primary adipocytes in vitro, and on metabolic parameters in vivo

    Page :283

    Dana S. Hutchinson, Nodi Dehvari, Masaaki Sato, Jie Gao, Lynda Whiting, Anastasia Kalinovich, Saori Mukaida, Jon Merlin, Denise Wootten, Roger J. Summers, Bronwyn A. Evans, Tore Bengtsson

    
  • ·Coordinated activation of central amygdala–arcuate nucleus NPY circuits are required for the development of stress-induced obesity

    Page :284

    Chi Kin (Kenny) Ip, Lei Zhang, Aitak Farzi, Ireni Clarke, Felicia Reed, Yan-Chuan Shi, Ronaldo Enriquez, Yue Qi, Ramon Tasan, Günther Sperk, Herbert Herzog

    
  • ·Development of biomarkers for protein malabsorption and in vivo inhibition of B⁰AT1(SLC6A19)

    Page :284

    Kiran Javed, Adam Carroll, Thy Thruong, Stefan Broer

    
  • ·The role of Nox5 in diabetic complications

    Page :284

    Jay C. Jha, Chris Kennedy, Aozhi Dai, Mark Cooper, Anna Wastson, Rhian Touyz, Karin Jandeleit-Dahm

    
  • ·Adiposity and spatial memory impairments are determined by the pattern of access to high-fat, high-sugar ‘cafeteria’ diet in rats

    Page :284-285

    Michael Kendig, R Fred Westbrook, Margaret J. Morris

    
  • ·The effect of ACE I/D polymorphism on the expression of fatty acid oxidation-related genes in human skeletal muscle after a single session of high-intensity interval exercise

    Page :285

    Xu Yan, Amit Khatri, Jujiao Kuang, Macuse Jacques, Shanie Landen, Ioannis Papadimitriou, Sarah Viosin, David Bishop, Nir Eynon

    
  • ·Hepatocyte-specific deletion of Nox4 induces whole-body insulin resistance

    Page :285

    Robert Lee, Supreet Kaur, Tony Tiganis

    
  • ·Inhibition of AMPK-HMGCR signaling promotes the development of atherosclerosis and hepatic steatosis

    Page :286

    Kim Loh, Shanna Tam, Gregory Steinberg, Morgan Fullerton, Sandra Galic, Bruce Kemp

    
  • ·Potential actions of a Chinese herbal formula for obesity

    Page :286

    Shiqi Luo, George Lenon, Harsharn Gill, Daniel Dias, Andrew Hung

    
  • ·Inhibition of palmitic acid-induced hepatic steatosis and inflammation with Tempol

    Page :286

    Gihani Manodara, Alison K. Heather, Kristine C.-Y. McGrath

    
  • ·Constant-moderate and high-intensity interval training induce contrasting metabolic effects in high-fat fed mice

    Page :287

    Sergio F. Martinez Huenchullan, Linda A. Ban, Luisa F. Olaya-Agudo, Babu R. Maharjan, Charmaine S. Tam, Susan V. McLennan, Stephen M. Twigg

    
  • ·SGLT-2 inhibitor induced sympathoinhibition: a novel mechanism for cardiorenal protection

    Page :287

    Vance B. Matthews, Rosemary H. Elliot, Caroline Rudnicka, Jana Hricova, Lakshini Herat, Markus P. Schlaich

    
  • ·The impacts of blueberry, yoghurt, cyanidin-3-O-?-glucoside and peptides extracted from yoghurt on high-fat-high-carbohydrate induced obese mice

    Page :288

    Andrew J. McAinch, Min Shi, Michael Mathai, Xiao Su

    
  • ·Characterization of AgRP neurons knock out mouse for the Carnitine palmitoyl transferase 1a (CPT1a)

    Page :288

    Mathieu Méquinion, Moyra B. Lemus, Jéferson F. Goularte, Alexander Reichenbach, Zane B. Andrews

    
  • ·Metabolic characterisation of knock-in mice harbouring the ‘obesity variant’ of CREBRF

    Page :288

    Louise K. Metcalfe, Peter R. Shepherd, Greg C. Smith, Nigel Turner

    
  • ·Potential mechanisms of skeletal muscle insulin resistance in women with PCOS: a pilot study

    Page :289

    Alba Moreno-Asso, Luke C. McIlvenna, Rhiannon K. Patten, Nigel K. Stepto

    
  • ·Expression of nutrient sensing mechanisms in the mouse stomach

    Page :289

    Maria Nunez-Salces, Hui Li, Christine Feinle-Bisset, Amanda Page

    
  • ·The impact of acute and chronic L-isoleucine supplementation on body weight and glucose tolerance in standard and high fat diet induced-obese mice

    Page :289-290

    Rebecca O’Rielly, Hui Li, Christine Feinle-Bisset, Leonie Heilbronn, Amanda Page

    
  • ·Obesity during pregnancy in rats adversely influences brain function in the offspring as adults

    Page :290

    Helena C. Parkington, Ammar A. Abdulwahid, Farshad A. Mansouri, David Finkelstein, Harold A. Coleman

    
  • ·Non-humanoid primate model of diet-induced obesity: model validation for biomarker discovery

    Page :290

    George Pauls, Tomris Mustafa, Michael Cowley

    
  • ·Effects of high-intensity interval training performed in the morning or evening on 24 h blood glucose profiles

    Page :291

    Samuel K. Pinto, Trine Moholdt, Evelyn B. Parr, Brooke L. Devlin, David W. Dunstan, John A. Hawley

    
  • ·Bingeing on sweet drinks: persistent elevated intakes in rats

    Page :291

    Simone Rehn, Robert A. Boakes

    
  • ·Bone marrow transplantation and RNAseq analysis of Gpr21^?/? monocytes reveals reduced migratory function and downregulation of inflammatory genes

    Page :291-292

    Darren M. Riddy, Helene Kammoun, Sanja Bosnyak-Gladovic, Mark Ziemann, Roger J. Summers, Patrick M. Sexton, Andrew J. Murphy, Chris J. Langmead

    
  • ·Stabilization of beta catenin in hypothalamic cell lines

    Page :292

    Mohammed Z. Rizwan, Peter Shepherd, Alex Tups, David R. Grattan

    
  • ·Glycoprotein acetyls (GlycA) associate with BMI and co-morbidities in childhood obesity

    Page :292-293

    Christoph C.S. Saner, Brooke B.H. Harcourt, Melissa M.W. Wake, Markus M.J. Juonala, Kung-Ting K.K.T. Kao, Richard R.S. Saffery, David D.B. Burgner, Matthew M.S. Sabin

    
  • ·Lower prevalence of performance genes are linked with increased severity of obesity in youth

    Page :293

    Christoph C.S. Saner, Brooke B.H. Harcourt, Markus M.J. Juonala, Kung-Ting K.T.K. Kao, Peter P.H. Houweling, Kathryn K.N. North, Matthew M.S. Sabin

    
  • ·The impacts of cyanidin-3-O-?-glucoside and peptides extracted from yoghurt on glucose uptake and gene expression in human primary skeletal muscle cells from obese and diabetic individuals

    Page :293

    Min Shi, Xiao Q. Su, Andrew J. McAinch

    
  • ·Peripheral NPY antagonism reduces HFD-induced adiposity and improves glucose tolerance in ageing mice

    Page :293-294

    Yan-Chuan Shi, Kim Loh, Kailun Lee, Herbert Herzog

    
  • ·The effect of atypical cannabinoid compounds on skeletal muscle homeostasis in a diet induced obese rat model

    Page :294

    Anna C. Simcocks, Lannie O’Keefe, Kayte A. Jenkin, Michael L. Mathai, Deanne H. Hryciw, Andrew J. McAinch

    
  • ·The likely role of brown adipose tissue as a mediator of improved glucose regulation after vertical sleeve gastrectomy

    Page :294

    Aneta Stefanidis, Cheuk Man Lee, Brian J. Oldfield

    
  • ·Complement C5a receptor 1 (C5aR1) modulates mitochondrial fatty acid oxidation and cardiolipin remodelling leading to diabetic kidney disease

    Page :295

    Sih Min Tan, Mark Ziemann, Darren C. Henstridge, Peter J. Meikle, Sam El-Osta, Elif I. Ekinci, Trent Woodruff, Melinda Coughlan

    
  • ·Targeting skeletal muscle ceramides to alleviate glucose intolerance

    Page :295

    Sarah Turpin-Nolan, Philipp Hammerschmidt, Weiyi Chen, Katharina Timper, Susanne Brodesser, Jens Bruening

    
  • ·Determining the metabolic impact of dietary carbohydrate composition in the setting of low, medium and high protein diets

    Page :296

    Jibran A. Wali, Annabelle Milner, Tamara Pulpitel, Yen C. Koay, Amanda Brandon, Melkam Kebede, Tim Dodgson, Michell O'Sullivan, Devin Wahl, Belinda Yau, Josephine Forbes, John O'Sullivan, Samantha M. Solon-Biet, Gregory J. Cooney, Victoria C. Cogger, David G. Le Couteur, Stephen J. Simpson

    
  • ·Specific targeting of TGF-? family ligands demonstrates distinct roles in the regulation of muscle mass in health and disease

    Page :296

    Kelly L. Walton, Justin L. Chen, Adam Hagg, Timothy Colgan, Katharine Johnson, Hongwei Qian, Paul Gregorevic, Craig A. Harrison

    
  • ·Regulation of lipid metabolism in skeletal muscle by IDOL

    Page :297

    Yi Wang, Christine Yang, Eleanor A.M. Gould, Yingying Liu, Darren C. Henstridge, Brian G. Drew, Anna C. Calkin

    
  • ·Combining intermittent fasting with high intensity interval training reduces fat mass by increasing fat oxidation and mobilization

    Page :297

    Robin A. Wilson, William Deasy, Christos G. Stathis, Alan Hayes, Matthew B. Cooke

    
  • ·Does activation of TRPM8 with menthol or icilin reduce blood glucose and body weight?

    Page :297-298

    Rachael Wu, Michael A. Cowley, Stephanie E. Simonds

    
  • ·Muscle-specific NOX4 deficiency impairs antioxidant defence, mitochondrial biogenesis and exercise capacity

    Page :298

    Chrysovalantou E. Xirouchaki, Chieh-Hsin Yang, Meagan McGrath, Matthew Eramo, Jenny Gallagher, Tony Tiganis

    
  • ·Amino acid restriction through B⁰ATI (Slc6a19) Inhibition: A potential target for treating diabetes

    Page :298

    Aditya Yadav, Nishank Shah, Qi Cheng, Stefan Broer

    
  • ·NOX4 deficiency impairs insulin sensitivity

    Page :298

    Supreet Kaur, Chrysovalantou Xirouchaki, Chieh-Hsin Yang, Robert Lee-Young, Troy Merry, Melanie Tran, Tony Tiganis

    
  • ·Essential amino acid restriction dictates the systemic metabolic response to dietary protein dilution

    Page :299

    Yann Yap, Patricia Rusu, Dieter Schmoll, Bente Kiens, Matthew Piper, Mathias Heikenwälder, Stefan Bröer, Adam Rose

    
  • ·Legacy effects of high fat preconditioning against metabolic syndrome with enhanced metabolic capacity in muscle and adipose tissue

    Page :299

    Jiming Ye, Xiu Zhou, Songpei Li, Eunjung Jo, Ali Mahzari, Sherouk Fouda

    
  • ·Do exercise and NMN provide synergistic benefits in obese mice?

    Page :299

    Josephine Yu, Margaret J. Morris, Neil A. Youngson

    
  • ·Molecular docking study of cassia seed compounds to identify amylase and lipase inhibitors for weight management

    Page :300

    Heidi Yuen, George Lenon, Andrew Hung, Angela Yang

    
  • ·Metabolic detection of energy deficit by Crat in AgRP neurons links hunger with reward

    Page :300

    Alexander Reichenbach, Robyn Brown, Zane B. Andrews

    
  • ·Gastric band tubing causing caecal volvulus

    Page :300-301

    Joseph Do Woong Choi, T. Michael D. Hughes, Nicholas K. Ngui

    
  • ·Persistent leptin signalling in the arcuate nucleus reduces insulin's capacity to suppress hepatic glucose production in obese mice

    Page :301

    Eglantine Balland, Weiyi Chen, Garron Dodd, Gregory Conductier, Tony Tiganis, Michael A. Cowley

    
  • ·Crosstalk between hypothalamic leptin and insulin signalling in obesity

    Page :301

    Christine Ishak, Eglantine Balland, Michael Cowley

    
  • ·Descriptive analysis of adult patients referred to the nepean family obesity service in the first six months of service operation

    Page :301-302

    Jeff Ahn, Verene Chua, Yu-Fang Wu, Sally Badorrek, Sarah Lam, Annette Macdonald, Sharon Yeoh, Kathryn Williams

    
  • ·Efficacy of very low-energy diets for weight loss: a systematic review of intervention studies in children and adolescents with obesity

    Page :302

    Sarah Andela, Tracey L. Burrows, Louise A. Baur, Daisy Coyle, Clare E. Collins, Megan L. Gow

    
  • ·Clinical Obesity Services in Public Hospitals (COSiPH) in Australia: a position statement based on expert consensus

    Page :302-303

    Evan Atlantis, Nic Kormas, Katherine Samaras, Paul Fahey, Priya Sumithran, Sarah Glastras, Gary Wittert, Kellie Fusco, Ramy Bishay, Tania Markovic, Lucy Ding, Kathryn Williams, Ian Caterson, Viral Chikani, Paul Dugdale, John Dixon

    
  • ·Breaking the silence: the critical role of the GP and practice nurse in talking to patients about their weight

    Page :303

    Alice Bastable, Alison McAleese

    
  • ·Assessing for obstructive sleep apnoea in a severely obese population in the ACT

    Page :303-304

    Louise Brightman, Hsin-Chia Carol Huang

    
  • ·Program characteristics and patient outcomes: An update from the ACT health obesity management service

    Page :304

    Louise Brightman, Paul Dugdale, Hsin-Chia Carol Huang

    
  • ·Electroacupuncture combined with mindfulness meditation for weight management: a randomised sham controlled trial protocol

    Page :304-305

    Ching Yee Chung, George Lenon, Angela Yang, Alexander De Foe

    
  • ·The acceptability, effectiveness, and impact of different models of care for paediatric weight management services: a concurrent mixed-methods study

    Page :305

    Jennifer Cohen, Shirley Alexander, Michelle Cretikos, Sarah P. Garnett, Alison J. Hayes, Tim Shaw, Kyra A. Sim, Louise A. Baur

    
  • ·Comparing two exercise training doses on cardiac autonomic function in adults with overweight/obesity and type 2 diabetes: a randomised controlled trial

    Page :305

    Emily R. Cox, Shelley E. Keating, Trishan Gajanand, Jeff S. Coombes

    
  • ·Effect of carnosine supplementation on cardiometabolic risk factors in obesity, prediabetes, and diabetes: a meta-analysis of randomized controlled trials

    Page :306

    Barbora De Courten, Aya Mousa, Kirthi Menon

    
  • ·Comparing two exercise training doses on arterial stiffness and blood pressure in adults with overweight/obesity and type 2 diabetes: a randomised controlled trial

    Page :306

    Trishan Gajanand, Shelley E. Keating, Wendy J. Brown, Matthew D. Hordern, Emily Cox, Robert G. Fassett, Jeff S. Coombes

    
  • ·Development and integration of an online standard clinical tool to assess lifestyle habits of children enrolled in paediatric weight management services in New South Wales

    Page :306-307

    Megan L. Gow, Jennifer Cohen, Shirley Alexander, Louise A. Baur, Kyra A. Sim

    
  • ·Body satisfaction in children and adolescents undergoing weight management treatment: systematic review and meta-analysis

    Page :307

    Megan L. Gow, Natalie B. Lister, Susan J. Paxton, Katharine Aldwell, Sarah Thomas, Sarah P. Garnett, Louise A. Baur, Hiba Jebeile

    
  • ·Health related quality of life measures and weight change in a clinical paediatric population with obesity

    Page :307

    Brooke Harcourt, Anke Pons, Jeff Kao, Erin Alexander, Celia Twindyakirana, Zoe McCallum, Matthew A. Sabin

    
  • ·Weight outcomes and attendance rates: the effect of introducing group workshops in a tertiary paediatric dietitian-led weight management clinic

    Page :308

    Julia Haydon, Kerryn Chisolm, Alicia Grunseit, Shirley Alexander

    
  • ·Ulna length for height in childrens weight status assessment

    Page :308

    Joanne M. Henderson, Sarah Garnett, Shirley M. Alexander, Pieter VanDam

    
  • ·Adolescents with severe obesity attending a weight management clinic in Singapore

    Page :309

    Wen Wei Christopher Ho, J.Y. Oh, K.K. Rajasegaran, Elaine C.S.E. Chew

    
  • ·Change in self-esteem following paediatric weight management interventions: a systematic review and meta-analysis

    Page :309

    Melissa Su Yi Tee, Natalie Lister, Megan L. Gow, Susan J. Paxton, Katharine Aldwell, Sarah Thomas, Sarah Garnett, Louise Baur, Hiba Jebeile

    
  • ·Childhood obesity, weight management and depression: a systematic review and meta-analysis

    Page :309-310

    Hiba Jebeile, Megan L. Gow, Susan Paxton, Katharine Aldwell, Sarah Thomas, Sarah P. Garnett, Louise A. Baur, Natalie B. Lister

    
  • ·Lifestyle interventions in postpartum women: a systematic review and meta-analysis of implementation characteristics

    Page :310

    Siew S. Lim, Xinyu Liang, Briony Hill, Lisa Moran, Sharleen O’Reilly

    
  • ·Obesity and retinal microvasculature in mid-childhood and mid-life: The Longitudinal Study of Australian Children

    Page :310

    Mengjiao Liu, Kate Lycett, David Burgner, Melissa Wake

    
  • ·Formal training and the use of meal replacement products among health professionals working in the management of obesity

    Page :311

    Gabrielle Maston, Janet Franklin, Amanda Sainsbury, Alice A. Gibson, Elisia Manson, Tania Markovic

    
  • ·Patient and parent satisfaction with hospital-based paediatric weight management services and reasons for attrition: a mixed methods systematic review

    Page :311

    Caitlin McMaster, Megan Gow, Jennifer Cohen, Renee Neal, Shirley Alexander, Louise Baur

    
  • ·Dietary management in the New Dimensions Reconditioning Program

    Page :312

    Abi Oliver, Andrea Jasper, Rosalind Lau, Ana Hutchinson, Mari Botti, Amanda Savvaidis, Suzie Hooper, Verity Joyce, Ana Torres, Rochelle Gannon, Ismini Dandanis, Stacey Allen, Maya Light

    
  • ·Estimating fibrosis from non-alcoholic fatty liver disease and its associations using the non-alcoholic fatty liver disease (NAFLD) fibrosis and FIB-4 scores in hospitalised inpatients: A retrospective, matched cohort study

    Page :312

    Ramy H. Bishay, Dhanya Sanjeev, Gideon Meyerowitz-Katz, Golo Ahlenstiel

    
  • ·Endoscopic sleeve gastroplasty for obesity: improved body composition and 1-year follow-up

    Page :313

    Adrian Sartoretto, Zhixian Sui, Bethany Stavrakis, Tim Burchell, George Marinos

    
  • ·The impact of a one week Be-Fit-Food delivered meal program on body composition and blood glucose in Type 2 Diabetes Mellitus patients: Preliminary data

    Page :313

    Kate Save, Millie Padula, Bree Murray, Megan Stephenson, Vera Costa, Laura Ballantyne

    
  • ·Measurement of visceral adipose tissue by dual energy x-ray absorptiometry compared with magnetic resonance imaging

    Page :313

    Jenna Taylor, Jeff S. Coombes, Michael D. Leveritt, David J. Holland, Shelley E. Keating

    
  • ·The normalisation of overweight and obesity in Australia

    Page :314

    Alice Bastable, Alison McAleese, Maria Szybiak, Steve Pratt, Victoria Jansen

    
  • ·Physical activity, adiposity and functional vascular parameters in preschool aged children: a cross-sectional study

    Page :314

    Lisa A. Bell, Peter Vuillermin, David Burgner, Anna Timperio, Kylie Hesketh

    
  • ·A systematic review of the extent and influence of price promotions on consumer purchasing in food and beverage retail settings

    Page :314-315

    Rebecca Bennett, Christina Zorbas, Oliver Huse, Anna Peeters, Kathryn Backholer

    
  • ·The impact of interventions including a dietary component in overweight and obese children and adolescents with chronic diseases: a systematic review and meta-analysis

    Page :315

    Natassja Billich, Isabella Maugeri, Lara Calligaro, Zoe Davidson

    
  • ·Investigating business outcomes of healthy community food retail strategies: a systematic scoping review

    Page :315-316

    Miranda R. Blake, Kathryn Backholer, Emily Lancsar, Tara Boelsen-Robinson, Catherine Mah, Julie Brimblecombe, Christina Zorbas, Natassja Billich, Anna Peeters

    
  • ·Childhood obesity prevention really is a whole-of-community systems approach – a partnership with industry case study

    Page :316

    Kristy A. Bolton, Penny Fraser, Andrew Brown, Ian Bail, Kelly Edwards, Steve Allender

    
  • ·Assessing the preliminary effectiveness of an m-health intervention to support parents to pack healthy school lunchboxes

    Page :316

    Alison Brown, Rachel Sutherland, Nicole Nathan, Christophe Lecathelinais, Renee Reynolds, Lisa Janssen, Clare Desmet, John Wiggers, Sze Lin Yoong, Meghan Finch, Karen Gillham, Vanessa Herrmann, Luke Wolfenden

    
  • ·Parenting styles and the dietary intake of pre-school children: a systematic review

    Page :317

    Alissa Burnett, Karen E. Lamb, Jennifer McCann, Tony Worsley, Kathleen E. Lacy

    
  • ·Can counter-advertising inoculate spectators against influence by unhealthy food sponsorship of sport?

    Page :317

    Helen Dixon, Maree Scully, Jeff Niederdeppe, Simone Pettigrew, Bridget Kelly, Kathryn Chapman, Melanie Wakefield

    
  • ·Case studies of actions from a whole-of-community systems approach to tackle childhood obesity in regional Victoria

    Page :318

    Penny Fraser, Janette Lowe, Ebony Jenkins, Kelly Edwards, Steve Allender, Kristy Bolton

    
  • ·Pricing Interventions to Promote Healthy Eating: Perceptions of Managers of Victorian Aquatic and Recreation Centres

    Page :318

    Oliver Huse, Christina Zorbas, Alethea Jerebine, Ari Kurzeme, Miranda Blake, Megan Ferguson, Claire Palermo, Anna Peeters, Liliana Orellana, Julie Brimblecombe, Marj Moodie, Kathryn Backholer

    
  • ·Behavioural interventions to treat and prevent overweight and obesity among women of childbearing age: a scoping review

    Page :319

    Melinda Hutchesson, Mette de Jonge Mulock Houwer, Megan Rollo, Jenna Hollis, Siew Lim, Lisa Vincze, Lisa Moran

    
  • ·Be Healthe for your Heart Study Protocol: Preventing cardiovascular disease among women with a history of pre-eclampsia

    Page :319

    Melinda Hutchesson, Rachael Taylor, Lisa Vincze, Vanessa Shrewsbury, Felicity Park, Linda Campbell, Robin Callister, Clare Collins

    
  • ·Breastfeeding practices and associated predictors in Chinese mothers in Australia

    Page :320

    Konsita Kuswara, Rachel A. Laws, Karen J. Campbell, Kylie D. Hesketh

    
  • ·Body mass is important to bone health, but so is its distribution: associations between body composition and bone health measures in 11–12 year old children

    Page :320

    Peter Simm, Dorothea Dumuid, Susan Clifford, Grace Gell, Timothy Olds, Kate Lycett, Melissa Wake

    
  • ·Cost-effectiveness of community-based obesity prevention interventions in Australia

    Page :321

    Jaithri Ananthapavan, Phuong Nguyen, Steven J. Bowe, Gary Sacks, Ana Maria Mantilla Herrera, Boyd Swinburn, Victoria Brown, Rohan Sweeney, Anita Lal, Claudia Strugnell, Marj Moodie

    
  • ·Reliability and construct validity of a health behaviour questionnaire battery among children

    Page :321

    Saraya Morton, Bridget Morrissey, Nic Crooks, Claudia Strugnell, Steve Allender

    
  • ·Unhealthy sport sponsorship at the 2017 AFL Grand Final: a case study of its frequency, duration and nature

    Page :321-322

    Tegan Nuss, Maree Scully, Helen Dixon

    
  • ·Cardiac rehabilitation improves body composition in non-smokers but not smokers

    Page :322

    Helen Parker, Robert Zecchin, Lena Waldner, Robyn Gallagher

    
  • ·Children's sport sponsorship: Parent's reactions to unhealthy food vs. pro-health sponsorship options

    Page :322

    Helen Dixon, Maree Scully, Melanie Wakefield, Simone Pettigrew, Bridget Kelly

    
  • ·Changes in parental feeding practices and children's food intake: A randomized control trial of obesity treatment in preschoolers

    Page :323

    Maria Somaraki, Karin Eli, Anna Ek, Pernilla Sandvik, Kimmo Sorjonen, Paulina Nowicka

    
  • ·International evidence-based guideline for the assessment and management of polycystic ovary syndrome–Lifestyle management and models of care Guideline Development Group

    Page :323

    Lisa J. Moran, Nigel K. Stepto, Leah Brennan, Rhonda Garad, Marie Misso, Rob Norman, Helena Teede

    
  • ·What does advocacy look like in a government-funded mass-media led public education campaign?

    Page :324

    Maria Szybiak, Emma Groves, Victoria Jansen, Steve Pratt

    
  • ·Partnering and parenting transitions in Australian men and women: associations with changes in weight, domain-specific physical activity and sedentary behaviours

    Page :324

    Jing Tian, Kylie Smith, Verity Cleland, Seana Gall, Terry Dwyer, Alison Venn

    
  • ·Tracking of fathers’ self-efficacy for promotion of young children's healthy eating and associations with child dietary intakes

    Page :325

    Adam D. Walsh, Kylie D. Hesketh, Jill A. Hnatiuk, Karen J. Campbell

    
  • ·Understanding facilitators and barriers to engagement in Wh?nau Pakari: a family-based, multi-disciplinary programme for children and adolescents

    Page :325

    Cervantée E.K. Wild, Niamh A. O'Sullivan, Arier C. Lee, Tami L. Cave, Esther J. Willing, Donna M. Cormack, Paul L. Hofman, Yvonne C. Anderson

    
  • ·Predicting early childhood obesity at infancy: caregiver perceptions

    Page :326

    Éadaoin M. Butler, José G.B. Derraik, Rachael W. Taylor, Wayne S. Cutfield

    

• Corrigendum

  • ·Erratum to “Association between volume and glucose metabolism of abdominal adipose tissue in healthy population” [Obes Res Clin Pract 11 (2017) 133–143]

    Page :327

    Hyun Woo Kwon, Sang Mi Lee, Jeong Won Lee, Jung-Eun Oh, Se-Whan Lee, Shin Young Kim

    
  • ·Corrigendum to “Prevalence and factors affecting underweight, overweight and obesity using Asian and World Health Organization cutoffs among adults in Nepal: Analysis of the Demographic and Health Survey 2016” [Obes Res Clin Pract 13 (2019) 129–136]

    Page :328

    Gulam Muhammed Al Kibria