Epinephrine auto-injectors (EAIs) in Canadians with Food Allergies - 13/08/11
Doi : 10.1016/j.jaci.2009.12.834
L. Soller 1, J. Fragapane 1, M. Ben-Shoshan 2, D.W. Harrington 3, L. Joseph 4, 1, Y. St. Pierre 1, S. Godefroy 5, S.J. Elliott 3, A.E. Clarke 1, 6
1 Division of Clinical Epidemiology, Department of Medicine, McGill University Health Centre, Montreal, QC, CANADA
2 Division of Pediatric Allergy and Clinical Immunology, Department of Pediatrics, McGill University Health Centre, Montreal, QC, CANADA
3 School of Geography and Earth Sciences, McMaster University, Hamilton, ON, CANADA
4 Departments of Epidemiology and Biostatistics, McGill University, Montreal, QC, CANADA
5 Food Directorate, Health Products and Food Branch, Health Canada, Ottawa, ON, CANADA
6 Division of Allergy and Clinical Immunology, Department of Medicine, McGill University Health Centre, Montreal, QC, CANADA
836
Il testo completo di questo articolo è disponibile in PDF.© 2010
American Academy of Allergy, Asthma & Immunology. Pubblicato da Elsevier Masson SAS. Tutti i diritti riservati.
Vol 125 - N° 2S1
P. AB213 - Febbraio 2010 Ritorno al numero
Articolo precedente
- Bullying of Pediatric Patients with Food Allergy
- J. Lieberman, C. Weiss, T.J. Furlong, S.H. Sicherer
- Food Allergy Preparedness
- K.A. DeMuth
Benvenuto su EM|consulte, il riferimento dei professionisti della salute.
L'accesso al testo integrale di questo articolo richiede un abbonamento.
Già abbonato a @@106933@@ rivista ?