Loss of sense of smells associated with sour taste is a possible diagnostic marker for COVID-19 - 01/02/21
Doi : 10.1016/j.jaci.2020.12.581
Mohammad Asad, PhD 1, Esha Sehanobish, PhD 1, Valerie Fong 1, Meaghan O'Neill 1, Viraj Patel 1, Danielle Bottalico 1, Merhunisa Karagic 1, Denisa Ferastraoaru, MD 1, Inessa Gendlina 1, Mali Barbi 1, Meryl Kravitz 1, Cynthia Matsumura 1, Denise Tejera 1, Golda Hudes, MD PhD 1, Nadeem Akbar 1, Avindra Nath 2, Bryan Smith 2, Thomas Ow 1, Elina Jerschow, MD FAAAAI 3
1 Albert Einstein College of Medicine/Montefiore Medical Center, Bronx, NY
2 National Institute for Neurologic Disorders and Stroke, National Institutes of Health, Bethesda, MD
3 Albert Einstein College of Medicine
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© 2020
Pubblicato da Elsevier Masson SAS.
Vol 147 - N° 2S
P. AB163 - Febbraio 2021 Ritorno al numero
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