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Usefulness of recombinant ?-gliadin 1 for identifying patients with celiac disease and monitoring adherence to a gluten-free diet - 04/12/15

Doi : 10.1016/j.jaci.2015.04.040 
Bharani Srinivasan, PhD a, Margarete Focke-Tejkl, PhD a, Milena Weber, MSc a, Sandra Pahr, PhD a, Alexandra Baar, PhD a, Raja Atreya, MD b, Markus F. Neurath, MD b, Harald Vogelsang, MD c, Wolf-Dietrich Huber, MD d, Rudolf Valenta, MD a,
a Division of Immunopathology, Department of Pathophysiology and Allergy Research, Center for Pathophysiology, Infectiology and Immunology, Vienna, Austria 
c Department of Gastroenterology and Hepatology, Medical University of Vienna, Vienna, Austria 
d Department of Pediatrics and Adolescent Medicine, Medical University of Vienna, Vienna, Austria 
b Medical Clinic 1, Friedrich-Alexander University Erlangen-Nürnberg, Erlangen, Germany 

Corresponding author: Rudolf Valenta, MD, Division of Immunopathology, Department of Pathophysiology and Allergy Research, Centre for Pathophysiology, Infectiology and Immunology, Medical University of Vienna, Währinger Gürtel 18-20, A-1090 Vienna, Austria.

Abstract

Background

Celiac disease (CD) is an inflammatory disease of the small intestine caused by an immunologic hypersensitivity reaction to dietary wheat gluten.

Objectives

We sought to clone, express, and perform IgA epitope mapping of a CD-specific wheat antigen and to study its usefulness for identifying patients with CD and monitoring adherence to a gluten-free diet.

Methods

A synthetic gene coding for γ-gliadin 1 (GG1) was expressed in Escherichia coli. Recombinant γ-gliadin 1 (rGG1) was purified and characterized biochemically, structurally, and immunologically by using sera from patients with CD and control subjects. Overlapping GG1 peptides were synthesized for IgA and IgG epitope mapping. GG1 and peptide-specific antibodies were raised for tracing GG1 in cereals and dietary wheat products and to study its resistance to digestion.

Results

rGG1 was expressed and purified. rGG1-based IgA ELISAs performed in populations of patients with CD and control subjects showed a specificity of 92.9%, which was higher than that of gliadin extract (e). Furthermore, it allowed monitoring of adherence to a gluten-free diet in patients. A 26-amino-acid peptide from the proline-glutamine–rich repetitive N-terminal region was identified as the immunodominant IgA epitope. GG1-related antigens were found in rye, barley, and spelt but not in oat, rice, or maize. GG1 was detected in dietary wheat products after baking, and in particular, the major IgA epitope–containing region was resistant against digestion.

Conclusions

rGG1 and its epitope might be useful for identifying patients with CD, monitoring treatment, and studying the pathomechanisms of CD and development of preventive and therapeutic strategies.

El texto completo de este artículo está disponible en PDF.

Key words : Celiac disease, cloning, recombinant gamma gliadin 1, epitope

Abbreviations used : AGA, AUC, CD, DGP, EMA, GFD, GG1, ID, MALDI-TOF, NCBI, PBST, rGG1, tTG2


Esquema


 Supported by the FWF-funded PhD program IAI DK W1212 and the Medical University of Vienna and in part by a research grant from Phadia/Thermo Fisher Scientific, Uppsala, Sweden.
 Disclosure of potential conflict of interest: R. Atreya has consultant arrangements with AbbVie, Takeda, InDex, and MSD Sharp & Dohme and has received research support from the German Research Council. M. F. Neurath has consultancy arrangements with MSD, Giuliani, Pentax, InDex Pharmaceuticals, Shire, and Tillotts Pharma; has received research support from the German Research Council and German Cancer Aid; has received payment for lectures from AbbVie, Boehringer Ingelheim, Celgene Corporation, Falk Foundation, Ferring, MSD, Janssen, and Takeda; has a patent for anti–IL-12 therapy in patients with Crohn disease; and receives royalties from Thieme and VG Wort. H. Vogelsang has received research support from the Austrian Science Fund. R. Valenta has received research support and a consulting fee or honorarium from Thermo Fisher Scientific, has consultancy arrangements from Biomay AG and Fresenius Medical Care, and has received research support from Biomay AG. The rest of the authors declare that they have no relevant conflicts of interest.


© 2015  The Authors. Publicado por Elsevier Masson SAS. Todos los derechos reservados.
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Vol 136 - N° 6

P. 1607 - décembre 2015 Regresar al número
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