Resveratrol affects the cross talk between immune and colon cancer cells - 30/01/13
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Abstract |
Resveratrol, a natural polyphenolic compound found mainly in grapes and their seeds, is gaining a widespread appreciation as a therapeutic adjuvant in a variety of diseases including cancer prevention. We examined the effect of resveratrol as a modulator of the immune dialog between peripheral blood mononuclear cells and those from two human colon carcinoma lines, expressed by a possible alteration of cytokine production. Resveratrol, incubated with non-stimulated mononuclear cells, caused a certain reduction of IL-6, IL-1ra and IL-10, and a moderate increase of TNF⍺ release. On the other hand, resveratrol did not affect cytokine production by cancer cells from both lines. When resveratrol was added to immune and cancer cells jointly, an altered dose-dependent decreased production of the examined cytokines was obtained. These results favor the existence of a mechanism, additional to those already described, that may explain the preventive effect of resveratrol on tumorigenesis.
Le texte complet de cet article est disponible en PDF.Keywords : Resveratrol, Cytokines, Mononuclear cells, Colon cancer cells
Plan
Vol 67 - N° 1
P. 43-47 - février 2013 Retour au numéroBienvenue sur EM-consulte, la référence des professionnels de santé.
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