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Fluid intake in the Institutionalized Elderly - 11/09/11

Doi : 10.1016/S0002-8223(97)00011-4 
JUNE C. CHIDESTER, MS, RD a, , ALICE A. SPANGLER, PhD, RD b
a J. C. Chidester is a clinical dietitian at Reid Hospital & Health Care Services, Richmond, Ind. A, USA 
b A. Spangler is a professor in the Department of Family and Consumer Sciences, Ball State University, Muncie, Ind, USA 

*Address correspondence to: June C. Chidester, MS, RD, Reid Hospital & Health Care Services, 1401 Chester Blvd, Richmond, IN 47374.

Abstract

Objective Actual fluid intake in the institutionalized elderly was compared with three established standards to determine adequacy of fluid intake.

Design Consecutive 3-day food and fluid intake was observed directly and analyzed by computer for water content. Number and frequency of medications and Minimum Data Set (MDS) information about cognitive skills, physical locomotion, and ability to understand were obtained from medical records. Recommended fluid intake was determined using three established standards for two age groups: 65 through 85 years and 86 through 100 years. The standards were 30mL/kg body weight (standard 1); 1mL/kcal energy consumed (standard 2); and 100mL/kg for first 10kg, 50mL/kg for next 10kg, and 15mL for remaining kg (standard 3).

Subjects/setting Data were collected in one nursing home. Subjects were 40 residents who were free from acute illness and infection and/or were not receiving enteral feedings.

Main outcome measures Fluid intake and MDS data were collected. Data about medications were obtained after preliminary data collection observations.

Statistical analysis performed A two-tailed t test was used to compare actual fluid intake with recommended fluid intake. Interaction effect of age on fluid intake was analyzed using multiple analysis of variance. Correlations were used to evaluate relationships among fluid intake, number and frequency of medications, age, weight, and MDS data.

Results This population received adequate or more than adequate fluid according to the standards of 30mL/kg body weight or 1mL/kcal energy consumed, but inadequate fluid according to standard 3, which adjusted for extremes of underweight or overweight. Age was not a factor in adequacy of fluid intake. Positive correlations existed between fluid obtained from nonmeal feedings and number and frequency of medications.

Applications When the standard of 30mL/kg body weight is used, underweight residents have unrealistically low fluid recommendations. Standard 3, which adjusts for extremes in body weight, is more reasonable for patients whether they are of normal weight, underweight, or overweight. This standard more closely supports other recommendations of 1,500 to 2,000mL fluid intake per day. Number and frequency of medications influences the amount of fluid residents obtain during nonmeal feedings. J Am Diet Assoc. 1997; 97:23–28.

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© 1997  American Dietetic Association. Publié par Elsevier Masson SAS. Tous droits réservés.
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Vol 97 - N° 1

P. 23-28 - janvier 1997 Retour au numéro
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