American Dietetic Association: Standards of Practice and Standards of Professional Performance (Generalist, Specialty, and Advanced) for Registered Dietitians in Pediatric Nutrition - 24/08/11
Plan
Editor's note: Figure 1, Figure 2, Figure 3 that accompany this article are available online at www.adajournal.org. |
|
P. Charney is clinical coordinator, Graduate Coordinated Program in Dietetics, and a lecturer, Department of Epidemiology, Nutrition Sciences Program, School of Public Health and Community Medicine, University of Washington, Seattle. B. Ogata is a nutritionist, Center on Human Development and Disability, Department of Pediatrics, University of Washington, Seattle. N. Nevin-Folino is a neonatal nutrition specialist, Dayton Children's, Dayton, OH. K. Holt is project director, Health Policy Institute, Georgetown University, Washington, DC. H. Brewer is a pediatric dietitian and diabetes educator, Sunrise Hospital and Medical Center, Sunrise Children's Hospital, Food and Nutrition Services, Las Vegas, NV. M. K. Sharrett is a nutrition support dietitian, Nationwide Children's Hospital, Columbus, OH. L. N. Carney is a clinical dietitian IV and publication specialist, The Children's Hospital of Philadelphia, Philadelphia, PA. |
Vol 109 - N° 8
P. 1468 - août 2009 Retour au numéroBienvenue sur EM-consulte, la référence des professionnels de santé.
L’accès au texte intégral de cet article nécessite un abonnement.
Déjà abonné à cette revue ?